Foodjet

A New Scientist article about printing food…

2 Comments

this was reported, in more entertaining detail, earlier this month in the NYTimes technology section (see http://tech2.nytimes.com/mem/technology/techreview.html?res=9B00E6DA133BF930A35751C0A9639C8B63)

apologies; the link I gave above seems not to work, but with the help of the NYTimes aggregator, I can now supply one that does — http://www.nytimes.com/2005/02/03/technology/circuits/03chef.html?ex=1265086800&en=86fc34262c705d47&ei=5090&partner=rssuserland — and it even includes a picture of the chef with some of his ‘edible photos and sushi’

Got Something To Say:

Your email address will not be published. Required fields are marked *

To create code blocks or other preformatted text, indent by four spaces:

    This will be displayed in a monospaced font. The first four 
    spaces will be stripped off, but all other whitespace
    will be preserved.
    
    Markdown is turned off in code blocks:
     [This is not a link](http://example.com)

To create not a block, but an inline code span, use backticks:

Here is some inline `code`.

For more help see http://daringfireball.net/projects/markdown/syntax

*

© Copyright Quentin Stafford-Fraser